|Above left, from Peter Walsh, 5"h x 2"w Yellow
Birch. Peter's first turned piece.
Above right, from Jim Marstall, a 7"w x 2.5"h Apple bowl.
Right, from Ed Moore, a 8"h Box Elder hollow form.
|Left, from John Overman, 7"w x 3"h Cherry bowl and
a 6"w x 3"h Spalted Maple bowl.
Below, left, from Don Hart, 54 (count'em), 54 indicidual micro-mini captive ring goblets.
Below right, from David Jacobowitz, 5"h x 4"w Maple hollow form, an Ambrosia Maple with Dogwood silk flowers, and a 5"h x 4"w Apple hollow.
|Left, from Dean Swaggert, African Blackwood natural edge bowl and a Desert Ironwood lidded box.|
|Above, from Tom Boley, "Sweet as Sugar", an Oak
platter with Oak and Walnut chocolate chip cookies.
Below from C.A. Savoy, 15"h x 6"w Cherry hollow form.
|Above, from Tom Boley, 8" Cherry bowl and three smaller
bowls, two Cherry, and one Dogwood.
Below, from Richard Preston, 11"h x 8"w Ash vase.
|Left, from Steve Bishop, Coolibah Burl natural edge bowl, 12"w x
3.5"h with carved rim.
Below left, from Frank Stepanski, three thin Madrone natural forms.
Below right, from John Noffsinger, a 6"h x 6"w Maple hollow form with Ebony rim and base, and a Cherry hollow with natural edge.
|Left, from Don Riggs, an 10"w x 4"h Ambrosia Maple natural edge
bowl and three small hollow forms and a lidded box.
Below left, from Alan Becker, a 5"h x 3"w Osage Orange lidded vessel with a diluted CA glue mirror finish.
Below right, from Cal Frantz, three Poplar candle sticks, 10", 8", and 6".
Photos taken by Jim Marstall